SIDEBAR
»
S
I
D
E
B
A
R
«
10 Tips For A Beginner Labuhu Restaurant Repertoire
December 10th, 2021 by thesuper

To begin with we shall understand with the terminology. What is – labuh? In kindness, human understanding, labuh – a musician, singer, entertained his playing, singing at a party, party, wedding. Action usually takes place in a cafe or restaurant. And, of course, an important issue is the repertoire of the performer. Thus, there are several things that should not be forgotten musician (labuhu), in formulating its own restaurant repertoire: 1) Songs needed choose to view their own voice.

If you can not sing Leps, do not pull – do not enforce it at all. Ted Lasso describes an additional similar source. It is better to be silent altogether, rather than shame gonyas of fashionable trends in pop world. 2) phonogram (backing) Choose quality. Ie without noise, clicks, and other deformities; it is desirable that the soundtrack was the original (with professional backing vocals), well, or at least, recorded live instruments. By backing such nice singing And listen, it sounds much nicer heart guest. t.

3) Do not pursue quantity. Immediately still not forgotten songs. You will eventually fill up their repertoire (about this next tip), and at first, well rehearse 20-30 diverse songs. Believe me, this is quite enough for a start. 4) All the time Enrich your repertoire. Do not stop on a certain number of songs, even if you have them for 300! Regularly rehearse new theme. Try other genres, and other performers. Thus, you will develop your vocal skills, and the cases are different: you will order the track, and you know it, ie, without money will not stay.


Comments are closed

»  Substance:WordPress   »  Style:Ahren Ahimsa